Our Cinnamon and Oats Swirl Sourdough combines the rustic charm of naturally leavened bread with the warm, sweet comfort of cinnamon and toasted oats. Each loaf is hand-shaped and layered with a rich cinnamon-oat filling, creating beautiful, fragrant swirls throughout. With a crisp, golden crust and a soft, slightly tangy interior, this loaf is perfect for breakfast, toasting, or simply enjoying with a pat of butter. It’s a cozy twist on classic sourdough — naturally leavened, thoughtfully crafted, and impossible to resist.
Our Cinnamon and Oats Swirl Sourdough combines the rustic charm of naturally leavened bread with the warm, sweet comfort of cinnamon and toasted oats. Each loaf is hand-shaped and layered with a rich cinnamon-oat filling, creating beautiful, fragrant swirls throughout. With a crisp, golden crust and a soft, slightly tangy interior, this loaf is perfect for breakfast, toasting, or simply enjoying with a pat of butter. It’s a cozy twist on classic sourdough — naturally leavened, thoughtfully crafted, and impossible to resist.
Ingredients: Unbleached Hard Red Wheat Flour, Malted Barley Flour, Cinnamon, Oats, Water, and Yeast.
